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9English
Important Safety Instructions
Oven Safety
• Do not use the oven for non-cooking purposes such as drying clothes or storage. Use the oven for cooking
purposes only.
• Ensure the oven racks are placed on the same level on each side.
• Do not spray water on the oven glass while the oven is on or just after you turn it off.
• Do not clean the door gasket.
• Do not use cover/line any part of the oven with aluminium foil or like material.
• When using the oven, stand to one side when opening the door.
• Keep the oven free from grease buildup.
• Ensure the oven is completely cool before adjusting the oven racks.
• Do not leave plastic items in the oven.
• To avoid damaging the burner control knobs or oven control, always bake/broil with the oven door closed.
• Do not put meat too close to the broil element; trim excess fat before cooking meat.
• Use cooking bags as directed by the bag manufacturer.
• Do not use abrasive cleaners or metal scrapers to clean the oven-door glass.
• Do not try to operate the oven during a power failure.
• If power fails, turn the oven off. If the oven is not turned off and power returns, the oven may begin to oper-
Self-Cleaning Safety
• During self-cleaning, the oven operates at about 800 °F (427 °C). Do not touch any surfaces of the range
during a self-cleaning cycle, and keep children away from the oven.
• Before operating the self-clean cycle, wipe excess food residue from the oven. (Excess grease may ignite,
causing smoke damage.
• Before self-cleaning, remove all racks, cookware, and utensils from the oven. Only porcelain- coated oven
racks may be left in the oven.
• Stand aside when opening the oven door after self-cleaning.
•
technician.
• Fumes released during self-cleaning can be harmful/fatal to pet birds. Move birds to a distant, well-venti-
lated room.
• Do not use commercial oven cleaner or protective coating on the oven interior/exterior.
Installation-Related Safety Instructions, cont.
ensure proper installation.
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