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1. Before You Start... 1
Personal Safety 1
Electrical Connection Safety 2
If You Smell Gas 2
Peculiar Smells 2
Cooling Fan 2
Ventilation 3
Maintenance 3
Grill/Glide-out Grill™ Care 5
Cooker Care 5
Cleaning 5
2. Cooker Overview 7
Hotplate Burners 7
Wok Burner 8
The Wok Cradle 9
The Griddle Plate 9
The Ovens 10
Main Oven Light 12
Accessories 13
Storage 13
3. Using the Glide-out Grill™ 14
4. Cooking tips 15
5. Cooking Table 16
6. Cleaning your cooker 17
Essential information 17
Hotplate burners 17
The Griddle (optional) 18
Glide-out Grill 18
Ovens 19
Cleaning table 20
7. Troubleshooting 21
8. Service and Spares 24
9. Installation 25
Location of cooker 25
Conversion 25
Positioning the Range 26
Moving the cooker 27
Lowering the two rear rollers 27
Completing the move 28
Levelling 28
Repositioning the cooker following
connection 29
Gas Connection 29
Natural Gas 29
Propane 29
Pressure Testing 30
Pressure Testing 30
Electrical Connection 30
Connection in New Zealand 31
Fixed Wiring 31
Repositioning the cooker following
connection 32
10. Final Fitting 33
Fitting the Handrail 33
Fitting the Pan Supports 33
Fitting the Plinth 33
Final Checks 33
11. Conversion to LP Gas 34
Conversion from Natural Gas (1.0 kPa) to LPG X
Propane (2.54 kPa) 34
Hotplate 34
Set the Governor 35
Pressure Testing 35
Ax Label 35
12. Servicing 36
13. Circuit Diagram 43
14. Technical Data 44
Contents
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