Loading ...
Loading ...
Loading ...
Operation
35
Keeping warm
This function is for keeping food warm
which has just been cooked and is still
hot. It is not for reheating food that
has gone cold.
The maximum duration for keeping food
warm is 2hours.
- Only use cookware (pots/pans) for
keeping food warm. Cover the cook-
ware with a lid.
- Stir firm or viscous food (mashed
potatoes, stew) occasionally.
- Foods begin to lose their nutrients
during the cooking process and con-
tinue to do so while being kept warm.
The longer food is kept warm, the
greater the loss of nutrients. Try to
ensure that food is kept warm for as
short a time as possible.
Turning the keep warm function On/
Off
Tap the sensor button for the de-
sired cooking zone.
Loading ...
Loading ...
Loading ...