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newair.com
DEFROSTING AND DRAINING
• For most efficient operation and minimum energy consumption, defrost
whenever the frost becomes 1/4" thick. It is advisable to let ice and frost
melt. Do not use boiling water as it may damage the unit.
• Remove frozen food from the freezer and place it in a refrigerator to
protect the food when defrosting your freezer.
• Unplug the unit. Defrosting usually takes a few hours. To defrost faster
keep the freezer door open.
• For draining, place a tray beneath the outer drain plug. Remove drain
plug. This will let the water flow out in the tray. When done, cover the
drain plug in place.
Note: monitor the container under the drain to avoid overflow.
• When draining is complete, wipe the interior of the freezer with a soft
cloth. Plug in power cord back into the electrical outlet.
• Reset the temperature control to the desired setting.
• Return the food into the freezer.
FOOD STORAGE INFORMATION
Frozen Food:
• Wipe containers before storing to avoid needless spills.
• Hot food should be allowed to cool before storing in the freezer. This will
prevent unnecessary energy use.
• When storing meats, keep in the original packaging or rewrap as
necessary.
• Proper freezer storage requires correct packaging. All foods must be in
packages, which do not allow the flow of air or moisture in, or out.
Improper storage will result in odor and taste transfer and will result in
the drying out of the Improperly packaged food.
• Follow package or container Instructions for proper storage.
• Packaging Recommendations:
o Plastic containers with air tight lids
o Heavy duty aluminum foil
o Plastic wrap made from saran film
o Self-sealing plastic bags
• Do not refreeze defrosted/thawed foods.
• It Is recommended that the freezing date be marked on the packaging.
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