KEBC208HBL1 Use & Care Guide

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TABLE OF CONTENTS

OVEN SAFETY .................................................................. 3

PARTS AND FEATURES .................................................. 5

ELECTRONIC OVEN CONTROL ..................................... 6

St_ .,o..o. * ..._..o,_ ............ *.......,o...* ............ *............ ,H..o.*...--...Hu...*,6

LowerOvenCancel/ Off,

UpperOvenCancel/ Offand CancelOff....................................6

Clock............................................................................................6

F_mtmhett;mdCeLqtus.................................................................7

ContndLock.........................,..............,..............,..............,..........7

OvenTemperatureControl..........................................................8

SabbathMode..............................................................................8

OVEN USE ........................................................................... 9

AluminumFoil...............................................................................9

PositioningRacksandBakeware................................................9

Bakeware....................................................................................10

MeetThermometer.....................................................................10

OvenVent(s)...............................................................................10

BakingandRoasting..................................................................11

ConvectionBaking.....................................................................11

ConvectionRoasting..................................................................12

Maxiand EconoBroiling............................................................12

ConvectionBroiling....................................................................13

ConvectFullMeal ......................................................................14

ConvectionTemperatureConversion........................................15

Dehydrating................................................................................ 16

ProofingBreed...........................................................................16

TemperatureProbe....................................................................17

Tin'rodCooking......................................................................:....18

OVEN CARE. .................................................................... 19

S_-OeaninoCyOe....................................................................19

c_r_g ......................................................................................20

o.m Ughts................................................................................21

OvenDoor..................................................................................21

TROUBLESHOOTING .................................................. 22

ASSISTANCE OR SERVICE ............................................. 23

IntheU.S.A................................................................................23

In Canada...................................................................................23

WARRANTY ...................................................................... 24

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KitchenAid KEBC208HBL1 Built-In Electric Convection Single And Double Ovens