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Tightly-closed utensils could explode. Closed containers
should be opened and plastic pouches should be pierced
before cooking.
See the instructions on "Materials you can use in
microwave oven or to be avoided in microwave oven."
There may be certain non-metallic utensils that are not safe
to use for microwaving. If in doubt, you can test the utensil
in question following the procedure below.
Utensil Test:
1. Fill a microwave-safe container with 1 cup of cold water
(250ml) along with the utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is warm,
do not use it for microwave cooking.
4. Do not exceed 1 minute cooking time.
9
This device complies
with part 18 of the
FC C Rules.
NOTE KEEP THE CAVITY CLEAN
UTENSILS
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