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About the other features.
Display On/Off
To mrn the clock display on or off, press
and hold 0 fin" about 3 seconds. The
DisplayOn/Offieamrecannot be used
while a cooking teatm'e is in use.
Beeper Volume
The beeper sound level can be a(!iusted.
Press BEEPERVOLUMEChoose 0-3 fin.
II/Ute to loud.
CookingCompleteReminder
To remind wm that you have tood in the
_'en, th e __'en will display FOODIS READg
and beep once a minute tmfil you either
open the oxen door or press CLEAR/OFF,
Microwave terms.
Term
Arcing
Covering
Shielding
StandingTime
Venting
Definition
Arcing is the micro_\'e tem_ fin" sparks in the oven. Arcing is caused by:
• metal or flfil touching the side of the oven.
• fifil that is not molded to fi)od (uptm'ned edges act like _lntenn_ls).
• metal such as twist-ties, i_oultry pins, gold-rimmed dishes.
• recycled paper towels containing small metal pieces.
Cove_ hold in inoisture, allow fin" more even heating and reduce cooking time. Venting plastic wrap or
covering with wax paper allows excess steam to escape.
In a regtflar oven, pm shield chicken breasts or baked toods to prevent ove_q)rowning. _4]_en micro_\'ing,
w)u use small strips of fifil to shield thin parts, such as the tips of wings and legs on poultry, which would
cook befiwe larger parts.
When you cook with regular ovens, fi_ods such as roasts or cakes are allowed to stand to finish cooking or
to set. Standing time is especially important in microwave cooking. Note that a microwaved cake is not
placed on a cooling rack.
_MteI" covering a dish with plastic wrap, you vent the plastic wrap by turning back one corner so excess
ste_lIIl C_III escape.
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