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5.4.4 Holiday mode
The holiday mode saves energy and prevents odour from
occurring when the door of the refrigerator compartment stays
closed for a lengthy period.
Activating the holiday mode
u
Remove all the food from the refrigerator
and BioFresh compartment, otherwise they
will perish..
u
Press the holiday button
Fig. 3 (8)
for 3 sec.
w
The holiday mode is activated. The display indicates Ho.
Deactivating the holiday mode
u
Briefly press the holiday button
Fig. 3 (8)
.
w
The holiday mode is deactivated.
w
The current cooling temperature is indicated in the display.
5.4.5 Relocating the shelves
The shelves have stops preventing them from being uninten-
tionally pulled out.
u
Lift the shelf and draw it out forwards.
u
Insert shelf with the raised edge pointing upwards at the
back.
w
The food does not freeze onto the rear wall.
5.4.6 Using the sectioned shelf
Fig. 10
u
The glass shelf with stop face (2) has to be at the back.
5.4.7 Moving the storage rack
u
Remove storage rack according to
illustration.
The boxes can be removed and placed on the table as a single
unit.
Only one box or both boxes can be used. If particularly tall
bottles are to be stored, attach only the wide box above the
bottle rack.
Three small boxes are available through the customer service
as optional equipment instead of one wide and one small box.
u
Re-positioning the boxes: Lift them for
removal and re-position them as
required.
u
To detach lid: Open 90° and raise to
disengage.
5.4.8 Removing the bottle holder
u
Always take hold of the bottle holder
on the plastic part.
5.5 BioFresh compartment
The BioFresh compartment allows some types of fresh food to
be stored up to three times longer than in conventional refriger-
ators, without compromising quality.
For food with an indicated best before date, the date specified
on the packaging always applies.
5.5.1 HydroSafe
The HydroSafe at the moist setting is suited for storing
unwrapped salad, vegetables and fruit with high inherent mois-
ture. When the drawer is well filled, a dewy climate with up to
90% humidity is established. The humidity in the compartment
depends on the moisture content of the food stored and on the
opening frequency. You can set the humidity yourself.
5.5.2 DrySafe
The DrySafe is suitable for storing dry or wrapped food (e.g.
dairy products, meat, fish, sausages). A relatively dry storage
climate is established here.
5.5.3 Storing food
Note
u
Vegetables sensitive to cold, such as cucumbers, auber-
gines, semi-ripe tomatoes, zucchinis and all tropical fruits
sensitive to cold, do not belong in the BioFresh compart-
ment.
u
To prevent food spoilage due to transfer of germs: Store
unwrapped animal and vegetable products separate from
one another in the drawers. This also applies to different
sorts of meat.
If food has to be stored together due to lack of space:
u
wrap the food.
5.5.4 Storage times
Standard values for storage time at low humidity
Butter up to 90 days
Hard cheese up to 110 days
Milk up to 12 days
Sausage, cold meat up to 9 days
Poultry up to 6 days
Control
9
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