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SLOW COOK
With its ample, 6-quart cooking pot and its Delay
Start and Keep Warm functions, the Smart Cooker™
makes an excellent slow cooker. Plus, foods to be
slow cooked can be seared before slow cooking right
in the Smart Cooker™ cooking pot, which not only
boosts the flavor of the final dish, but also means one
less pot to clean.
WHAT IS SLOW COOKING?
Slow cooking is exactly what is sounds like: slowly cooking foods
with low, steady, moist heat, usually in a covered pot and over a
long period of time, typically 4 hours or more. The resulting slow-
cooked foods become tender and flavorful. Slow cooking is not
pressurized and generally comes with low and high temperature
settings, which aect the total cooking time. High temperature
generally cooks a dish in 4-6 hours, while low generally takes 8-10
hours to reach the same result.
SLOW COOK
SLOW COOK
LOW
HIGH
2
4
6
8
10
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