Loading ...
Loading ...
Loading ...
Instructions on use - continued
Thermostat Controls
The oven thermostat control knob sets the required temperature of the oven.
It is possible to regulate the temperature within a range of 50-250 degree
centigrade
Note: Turn to the knob clockwise only.
Oven operating light
This light will come on to indicate that the oven’s heating elements are in operation.
The light will turn off when the temperature set on the thermostat control knob has been reached. It will cycle on and off
throughout the cooking time.
Note: You should not place food inside the oven until the correct temperature has been reached.
Cooking guidelines
•Please refer to the information given on food packaging for guidance on cooking temperatures and times. Once familiar
with the performance of your appliance, temperatures and times can be varied to suit personal preference.
•If you are using the fan oven function, then you should follow the information given on the food packaging for this
particular mode of cooking.
•Make sure that frozen foods are thoroughly thawed before cooking, unless the instructions on the food packaging
advise that you can “cook from frozen”.
•You should pre-heat the oven and not place food inside of it until the oven operating light has gone off. You can choose
not to pre-heat when using the fan oven mode; however you should extend the cooking time given on the food
packaging by approximately ten minutes.
• Before cooking, check that any accessories that are not required are removed from the oven.
•Place cooking trays in the centre of the oven and leave gaps between the trays to allow air to circulate.
•Try to open the door as little as possible to view the dishes.
•The oven light will remain on during cooking.
Light
6
Accessories:
Your oven will come supplied with the following items:
1. Oven shelf (A)
2. Drip tray (B)
The numbers 1 -4 indicate the different shelf positions that you
can use.
Loading ...
Loading ...
Loading ...