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8 49-2001160 Rev. 0
Surface Burners (Cont.)
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Dual Surface Unit
The right front surface unit has 2 cooking sizes to select
from so you can match the size of the unit to the size of
the cookware you are using.
To use the large (9-inch) surface unit, turn the knob
clockwise to
and select the desired setting. The unit
will heat the entire area contained by the larger circle.
To use the small (6-inch)
surface unit, turn the knob
counterclockwise to and
select the desired setting. The
unit will only heat the area
inside the smaller circle.
Bridge Surface Unit
Make sure the pan rests flat on the glass cooktop and
it is not resting on the trim. If you notice poor cooking
performance, move the pan to make sure it is flat on
the cooktop.
To use the bridge burner, turn the burner knob to and
select the desired setting. The unit will heat the front
surface burner and the bridge.
Choose pans that match the circle/bridge area as closely
as possible.
To use only the front surface
unit, turn the burner knob to
and select the desired setting.
The unit will only heat the front
surface burner.
You can create an oblong
heated area by using the left
rear unit in addition to the front
unit bridge combination.
Surface Elements Cycle On and Off
Surface elements will cycle on and off to maintain the
temperature you have selected.
All radiant surface elements have a temperature limiter
that protects the glass cooktop from getting too hot.
The temperature limiter may cycle the elements off
while cooking if:
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Selecting Cooktop Settings
Choose the element/burner that is the best fit to the
cookware size. Each element/burner on your new
cooktop has its own power levels ranging from low to
high. Power level settings necessary for cooking will
vary depending on the cookware being used, the type
and quantitiy of the food, and the desired outcome.
In general:
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simmering.
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frying.
When keeping foods warm, confirm selected setting is
sufficient to maintain food temperature above 140°F.
Larger elements are not recommended for melting.
Power boil elements are best suited for boiling water,
particularly with pots that are 9" or larger.
Small 6"
surface unit
setting
Large 9"
surface unit setting
Front
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Front
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only
Hi
boiling quickly
frying
searing
reducing
simmering
holding
melting
Low
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