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English 15
Installation Requirements
Cabinet Dimensions
Maintain all max/min dimensions and clearances in the diagrams below for safe use.
CUTOUT DIMENSIONS
Range Model A B C
DOP36M94D
42” (106.7 cm)*; 36” (91.4 cm)**
36” (91.4 cm)**; 36 1/8” (91.7 cm)***
33 1/2” (84.8 cm)
DOP48M96D
54” (137.2 cm)*; 48” (121.9 cm)**
48” (121.9 cm)**; 48 1/8” (122.2 cm)***
43 1/2” (110.5 cm)
A
B
C
13” (33.0 cm)
max.
5
Non-combustible
surface along back wall
recommended
10” (25.4 cm)
min. to
combustible
side walls
above range
(both sides)
Note 2
Note 2
B
acksplash
3” (7.6 cm)
3/8" (1.0 cm) min.
flat countertop
overhang
Non-combustible rear
wall (recommended)
10" (25.4 cm) min.
to combustible side
walls above range
(both sides)
Cutout with Optional Downdraft Vent
(Top View)
Standard Cutout
with Range Hood
1. Vertical f
rom range
grate
le
vel
to
combustible overh
ead surface; if in
stalling an ove
rhe
ad hood, se
e
hood specifications for minimum re
quire
d clearances.
2.
Cabinet/countertop depth is at the customer's discretion, but cabinet face must not protrude beyond the
rear of the front panel. (See Product Dimensions, Pg. 14.)
3. Consult local codes for exact location requirements.
4. Vertical from grate level to combustible surface.
5. Does not apply to cabinets more than a horizontal distance of 10" (25.4 cm) from the range edge.
*Recommended, **Minimum, ***Maximum
Top of
finished
counter
30” (76.2 cm)
max.
1
Suggested
location of
utilities
3
18" (45.7 cm)
4, 5
37 1/2"
(95.3 cm)
max.
Grate
level
B
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