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Solutions to Common Problems
Before calling for service, review this list. It may save you both time and expense. This list
includes common experiences thai are not the result of defective workmanship or material
in your cooktop.
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. Electronic control has detected a fault condition Push CANCEL pad to clear the display and stop
the display from beeping Reprogram the oven If a fault reoccurs, record the fault number, push the
CANCEL pad and contact an authorized servicer
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, Place oven rack in center of oven Place a level on the oven rack Contact installing agent if rack and
cabinet cutout flooring are not level
• Kitchen cabinet misalignment may make range appear to be not level Be sure cabinets are square
and level Contact cabinet maker to correct problem
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, When the range is first plugged in, or when the power supply to the oven has been interrupted, the
display will flash The range cannot be programmed until the clock is set
• Be sure electrical cord is securely connected into the electrical junction box
• Cord/plug is not installed and/or connected Cord is not supplied with range Contact your dealer,
installing agent or authorized servicer
• Service wiring not complete Contact your dealer, installing agent or authorized servicer
• Power outage Check house lights to be sure Call your local electric company
• Short in cord/plug Replace cord/plug
• Controls are not set properly See instructions to set the controls
• House fuse has blown or circuit breaker has tripped immediately following installation
• House fuse may not be fully engaged Check fuse and screw or engage circuit breaker securely
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• Burned-outor loosebulb Followtheinstructionsunder Oven Lighttoreplaceortightenthebulb
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• Make surethe oven door isclosed
• Make sureyou have removed theoven racksand the oven racksupportsfromthe oven
• ControlsnotsetproperlyFollowinstructionsunder"UsingtheSelf-CleanFeature"
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• Many factorsaffectbakingresultsSee Baking forhints,causes and correctionsSee Adjusting
Oven Temperature.
• Many factors affect cooking results Adjust the recipe's recommended power levels or cooking
times
• Cookware is too lightweight or warped Use heavier quality cookware so foods being prepared may
cook more evenly
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• ExcessivespIIIoversInoven ThlsIsnormal,especlaIIyforhlghoven temperatures,plespiIIovers
orforlargeamounts ofgrease on bottomof oven Wlpe up excessivespiIIovers
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