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SAFETY INSTRUCTIONS
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During the operation of gas burners the room may be filled with extra heat and
humidity, so it is necessary to assure adequate ventilation. Occasional opening of the
window or door should provide enough exchange of air. During the prolonged use of
the appliance, or during a very intense use, more ventilation will be required, and it will
probably be necessary to engage the extractor hood.
●
Do not use the cooker in the event of a technical fault. Any faults must be fixed by an
appropriately qualified and authorized person.
●
The rules and provisions contained in this instruction manual should be strictly
observed. Do not allow anybody who is not familiar with the contents of this instruction
manual to operate the cooker.
●
Never put aluminum foil on the bottom of the oven, and do not place any crockery upon
the bottom of the oven.
6
Must not be installed in a marine craft, caravan or mobile home, unless each
burner is fitted with a flame safeguard.
DO NOT USE OR STORE FLAMMABLE MATERIALS IN THE APPLIANCE
STORAGE DRAWER OR NEAR THIS APPLIANCE
DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE
WHILE IT IS IN OPERATION.
WHERE THIS APPLIANCE IS INSTALLED IN MARINE CRAFT OR IN
CARAVANS, IT SHALL NOT BE USED AS A SPACE HEATER
DO NOT MODIFY THIS APPLIANCE
DO NOT PLACE ARTICLES ON OR AGAINST THIS APPLIANCE
Not suitable for use with aftermarket lids or covers.
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HOW TO SAVE ENERGY
Using energy in a
responsible way not only
saves money but also
helps the environment. So
let’s save energy!
● Use proper pans for cooking.
A saucepan should never be smaller than
a burner crown.
● Ensure that the burners, the grate ,and
the hob are clean.
Soiling can prevent heat transfer and, when
left alone, can often only be removed by
cleaning products which are harmful to the
environment.
In particular, pay careful attention to the
flame opening in the rings under burner
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● Do not uncover pans or open the oven
door more than necessary during cooking.
Only use the oven when cooking larger
dishes.
Meat of up to 1 kg can be prepared more
economically in a pan on the cooker burner.
Make use of residual heat from the oven.
if the cooking time is greater than 40
minutes, it is recommended to switch off
the oven 10 minutes before the end time.
Make sure the oven door is properly
closed.
Heat can leak through spillages on the
door seals. Clean up any spillages
immediately.
Do not install the cooker in the direct
vicinity of refrigerators/freezers.
Otherwise household energy consumption
increases unnecessarily.
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UNPACKING
During transportation,
protective packaging was
used to protect the
appliance against any
damage.
After unpacking, please dispose of all
elements of packaging in a way that will
not cause damage to the environment.
All materials used for packaging the
appliance are environmentally friendly;
they are 100% recyclable and are marked
with the appropriate symbol.
During unpacking, the packaging materials
(polythene bags, polystyrene pieces, etc.)
should be kept out of reach of children.
Caution!
DISPOSAL OF THE APPLIANCE
Old appliances should not
simply be disposed of with
normal household waste,
but should be delivered to
a collection and recycling
centre for electric and
electronic equipment.
A symbol shown on the product, the
instruction manual or the packaging shows
that it is suitable for recycling.
Materials used inside the appliance are
recyclable and are labeled with information
concerning this. By recycling materials or
other parts from used devices you are
making a significant contribution to the
protection of our environment.
Information on appropriate disposal
centers for used devices can be provided
by your local authority.
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