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10
Troubleshooting
PROBLEM PROBABLE CAUSE/SOLUTION
Oven will not heat.
• Check to make sure electrical outlet is working and the oven is plugged in. Turn temperature dial to 350°F
(177°C). Turn function dial to Bake; then turn timer to sTay on while pressing in and holding the buttons
on the side of the dial.
Moisture forms on
inside of oven door
when toasting.
• This is normal when toasting in a toaster oven. Moisture is slower to escape from a toaster oven than
from a toaster. The amount of moisture will differ between fresh bread, bagels, and frozen pastries.
An odor and smoke
come from oven.
• Smoke and odor are normal during first use of most heating appliances. These will not be present after
initial heating period.
Oven will not toast.
• Check to make sure outlet is working and oven is plugged in. Turn temperature dial to 450ºF (232ºC). Turn
function dial to ToasT; then rotate timer past 10 and then back to desired toast shade.
Some foods burn and
some are not done.
• Adjust oven rack position to center food in oven.
• Adjust oven temperature or cooking time for best results with your recipes.
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