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OPERATING INSTRUCTIONSFEATURES
BEFORE FIRST USE
1. Remove all packing materials and stickers from the inside and outside of the Air
Fryer. Gently wipe down exterior with a damp cloth or paper towel. WARNING: Never
immerse the Air Fryer or its plug in water or any other liquids.
2. Pull the basket handle to remove the basket from the Air Fryer. Use the tray handle,
in the center of the tray, to remove the tray. Use a sponge and warm, soapy water to
wash the inside and outside of the basket and tray. The basket and the tray are top-
rack dishwasher safe.
3. Warning: Do not use abrasive cleaning agents or scouring pads.
4. Dry thoroughly.
Read all instructions and follow them carefully.
HOW TO USE
1. Prepare the basket and desired food.
Use the tray handle to insert the tray into the basket. Push down to ensure it is secure
and in a leveled position. There should be a small amount of space between the tray and
bottom of the basket.
Note: Using the Air Fryer with the tray in place allows for maximum amount air circulation,
which promotes even cooking and crispiness.
Warning: Never fill the basket with oil. Unlike deep fryers, air fryers require little to no oil
to produce crispy results. If you choose to use oil, toss food with oil in a separate bowl and
then transfer food to the tray inside the basket.
1. POWER INDICATOR LIGHT (BLUE LIGHT)
2. HEATING INDICATOR LIGHT (RED LIGHT)
3. TIMER DIAL (0-60 MINUTES)
4. TEMPERATURE DIAL (200°F-400°F)
5. FRYER VENTS
6. BASKET VENTS
7. BASKET HANDLE
8. BASKET (1)
9. TRAY
10. TRAY HANDLE
11. RUBBER GRIPS (4, REMOVABLE)
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2
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