Forno FFFFD1907-33SB 19-cu ft 4-Door French Door Refrigerator

User Manual - Page 9

For FFFFD1907-33SB. Also, The document are for others Forno models: FFFD1907-33S

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8
10. When you unpack the appliance, you should take note of the position of every part of the
interior accessories in case you have to repack and transport it at a later point of time.
11. Do not operate the appliance unless all components are installed properly.
12. Do not stand or lean on the base, the drawers, the doors etc. of the appliance.
13. Never close the doors of the appliance while shelves or drawers are extended, otherwise you
will damage the shelves / drawers and the appliance.
14. Do not put hot liquids or hot foodstuff into the appliance.
15. The air vents of the appliance or its built-in structure (if the appliance is suitable for being
built-in) must be completely open, unblocked and free of any kind of dirt.
16. Do not place any food directly against the air outlet on the rear wall.
17. Do not overfill the shelves / drawers /door trays to protect them from damage.
18. Clean the appliance at least once a month (see chapter CLEANING AND MAINTENANCE).
19. Empty and clean the drip tray regularly.
20. The rating plate must not be removed or made illegible, otherwise all terms of the warranty
become invalid!
SAVE THESE INSTRUCTIONS.
The manufacturer and distributor are not responsible for any damage or injury in the event
of failure to comply with these instructions.
Climatic classes
Look at chap. TECHNICAL DATA for information about the climatic class of your appliance. Your
appliance can be operated in rooms with relevant room temperatures as named below.
CLIMATIC CLASS
SN +10°C(50°F) →+32°C(89.6°F) e.g. unhearted cellar
N +16°C(60.8°F) →+32°C(89.6°F) inner home temperature
ST +16°C(60.8°F) →+38°C(100.4°F)inner home temperature
T +16°C(60.8°F) →+43°C(109.4°F)inner home temperature
Installation
All dimensions in these chapters are given in millimeters .
The minimum distances required for proper ventilation can be found in chapter VENTILATION.
Unpacking and positioning
WARNING! While unpacking, the packaging materials (polythene bags, polystyrene pieces,
etc.) should be kept away from children and pets. CHOKING HAZARD! RISK OF INJURY!
1. Unpack the appliance carefully. Dispose of the packaging as described in chapter waste
management.
2. Remove all packaging materials.
3. The accessories of your appliance can be protected from damage due to transportation
(adhesive tapes etc.). Remove such tapes very carefully. Remove remains of such tapes with a
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