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76
This luscious and versatile cream sauce will become a
kitchen staple!
1 cup fresh cilantro leaves
cup unsweetened almond milk
cup raw cashews
1 tsp sea salt
tsp black pepper
1 lime peeled and halved
CILANTRO CASHEW
CREAM SAUCE
1 Add the ingredients in the order listed to the Short Cup
and twist on the Precision Extractor Blade.
2 Push and twist the cup on to the base. A green light will
flash when the unit is ready.
3 Turn the dial to the Variable Speed 1 option. Press the
green button. Start on 1 then slowly ramp up to 5 until
the ingredients are properly blended.
4 Remove the cup from the power base and the Precision
Extractor Blade from the cup. Pour over tacos, or use as a
veggie dip or salad dressing. Enjoy!
VARIABLE
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