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26
ADVICE
Ice / frozen or sticky ingredients
such as honey, banana and
avocado
For the best possible result:
• Cut the food into chunks measuring approx� 2cm�
• Coarsely chop the herbs or leaves before adding them�
• Always add the ingredients in the order specified in the recipe�
• When processing thick mixtures, always start at a low speed, otherwise
the food will stick to the sides and not come into contact with the blades� If
necessary, add a little liquid and use the spatula�
• To add ingredients, either remove the measuring cap or stop the machine and
remove the lid�
• Never run your blender if the jug is empty� To process dry ingredients such
as nuts and spices, we recommend using the mill attachment, which has a
specially designed blade assembly.
Fresh fruit and vegetables except
for banana and avocado
Leaves, herbs such as spinach and
fresh herbs
Hard or dry ingredients such as
cereals, nuts and carrots
Liquids such as water, milk and fruit
juice
Never fill above the MAX mark.
Never add solid or liquid ingredients if they are above 60°C in temperature.
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