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12
AutomaticPlus
Preparation method Food group Quantity Note
A Regenerating
A1
Plated meal
Frozen plated meal
Frozen lasagne
–
➤ Pierce ready meal
packaging with a fork
before cooking.
Suitable for 250–600 g of
food.
A2 Soup 200–800 g
–
A3 Beverages 100–500 g –
B Defrosting
B1 Meat 100 g–2000 g
– /
B2 Chicken 100 g–2500 g
B3 Fish 100 g–2000 g
B4 Vegetables 100 g–2000 g
B5 Bread 100 g–1000 g
C Keep warm – – –
➤ Cover food with
aluminum foil if
necessary.
➤ Do not use plastic film.
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