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Preparing and Loading Dishes continued
Loading the Bottom Rack
Large plates and platters--Place
between the support pins with soiled sides facing
inward.
Bowls, casseroles and sauce
pans-- Load upside down or at an angle
facing inward. Slightly tilting items will provide
better drainage.
Pots and panS--Place upside down and
at an angle. Do not allow handles to protrude
through bottom of rack, blocking wash arm
rotation. Load large items at the sides and not
across the front so they do not block the
detergent dispenser preventing it from opening.
Loading the Silverware
Basket
Load sharp items with handles up. Be sure items
do not protrude through the holes in the basket
and stop the rotation of the spray arm.
Load silverware so items are mixed in each
section to prevent nesting. Water spray cannot
effectively reach nested items.
DO NOT block the center area of the lower
rack when loading. Because the center wash
tower extends through this area, blockage
may result in poor cleaning.
Do NOT block center area.
Adding a Dish
1. Make sure there is a full wash cycle yet to be
completed so that any added items are
thoroughly washed and rinsed.
2. Unlatch door and wait for water action to stop.
3. Open door and add dish.
4. Firmly close door to latch and resume cycle.
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