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General Care & Cleaning
Cleaning Recommendations For the Ceramic Glass Cooktop
For light to moderate soil:
Apply a few drops of CookTop® Cleaning Creme directly to the cooktop. Use a paper towel or use a non-abraslve plastic
type no-scratch pad to clean the entire cooktop surface. Make sure the cooktop is cleaned thoroughly, leaving no residue.
For heavy, burned on soil:
Apply a few drops of CookTop® Cleaning Creme directly to the soiled area. Rub the soiled area using a non-abraslve
plastic type no-scratch pad, applying pressure as needed. Do not use the pad you use to clean the cooktop for any other
purpose.
If soils remain, carefully scrape them with a metal razor blade scraper, holding
--. scraper at a 30 degree angle to the surface. Remove loosened soils, then apply a
few drops of cleaning cream and buff: surface clean.
IMPORTANT NOTE: Damage to the ceramic glass cooktop may occur if you use an
abrasive type scratch pad. Only use cleaning products that have been specifically
designed for ceramic glass cooktop.
Plastic or foods with a high sugar content:
These types of soils need be removed immediately if spilled or melted onto the ceramic cooktop surface. Permanent damage
(such as pitting of the cooktop surface) may occur if not removed immediately. After turning the surface elements OFF, use a
razor blade scraper or a metal spatula with a mitt and scrape the soil from the hot surface (as illustrated). Allow the cooktop
to cool, and use the same method for heavy or burned on soils.
Do not use the following on the ceramic glass cooktop:
o
Do not use abrasive cleaners and scouring pads, such as metal and some nylon pads. They
may scratch the cooktop, making it more difflcult to clean.
Do not use harsh cleaners, such as chlorine bleach, ammonia or oven cleaners, as they
may etch or discolor the cooktop.
Do not use dirty sponges, cloths or paper towels, as they can leave soll or llnt on the
cooktop which can burn and cause discoloration.
Special Caution for Aluminum Foll and Aluminum Cooking Utensils
o
Aluminum foil: Use of aluminum foil will damage the cooktop. Do not use under any circumstances.
Aluminum utensils: Since the melting point of aluminum is much lower than that of other metals, care must be taken when
aluminum pots or pans are used. Pans that boil dry may permanently damage cooktop by breaking, fusing to, or marking it.
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