PKM EB-DKF-2 Elektro Kochfeld Glaskeramik Edelstahlrahmen 30cm

User Manual - Page 27

For EB-DKF-2.

PDF File Manual, 49 pages, Read Online | Download pdf file

EB-DKF-2 photo
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27
Dear customer! We would like to thank you for purchasing a product from our
wide range of domestic appliances. Read the complete instruction manual before
you operate the appliance for the first time. Retain this instruction manual in a safe
place for future reference. If you transfer the appliance to a third party, also hand
over this instruction manual.
Index
1. Safety information ....................................................................................................... 28
1.1 Signal words ............................................................................................................ 29
1.2 Safety instructions .................................................................................................. 29
2. Installation .................................................................................................................... 33
2.1 Unpacking and positioning ................................................................................... 34
2.2 Pre-installation requirements ................................................................................ 34
2.3 Selection of installation equipment / Dimensions ........................................... 35
2.4 Installation of the hob .......................................................................................... 36
2.5 Electrical connection ............................................................................................. 37
3. Operation ...................................................................................................................... 38
3.1 Hob and control panel .......................................................................................... 39
3.2 Use of the hob ....................................................................................................... 40
3.3 Before initial use .................................................................................................... 40
3.4 Suitable cookware .................................................................................................. 41
4. Cooking guidelines ...................................................................................................... 42
4.1 Cooking tips ........................................................................................................... 42
4.2 Power levels ............................................................................................................ 43
4.3 Saving of energy .................................................................................................... 43
5. Cleaning and maintenance .......................................................................................... 44
6. Trouble shooting ......................................................................................................... 45
7. Technical data .............................................................................................................. 46
8. Waste management ...................................................................................................... 47
9. Guarantee conditions .................................................................................................. 48
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