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USE - 65914779946/B
e
3. Wait 3 seconds to exit the minute minder
function.
Special functions
1. Turn the function knob until the following text
is displayed.
2. Press the display knob to enter the special
functions menu.
Steam-assisted defrost
1. Place the food to be defrosted inside the
oven.
2. After entering the special functions menu,
turn the temperature knob until the Steam-
assisted defrost is selected.
3. Press the temperature knob to confirm the
function.
4. Proceed with filling the reservoir with water
as described in section 2 of the chapter
"Filling the reservoir".
5. When the reservoir has been loaded, press
the temperature knob to start setting the
defrosting parameters.
The display shows
and the indicator
lights and flashes.
6. Turn the temperature knob to set the
defrosting time (from 1 minute to 13 hours)
(e.g. "1:30").
7. Wait 3 seconds or press the temperature
knob to start the function.
At the end, the flashing wording is
displayed and a buzzer will sound that can be
deactivated by opening the door and/or
pressing/turning any of the two knobs.
8. At the end, proceed with draining the water
from the reservoir into the tray on the third
shelf as described in the chapter "Draining
the reservoir".
9. Wait until it ends flowing.
10.Turn the function knob to position 0 to exit
the function.
11.Drain the water from the deep pan.
For functions /
(depending on the model) and
see chapter Special
cleaning functions.
This function allows you to defrost food
on the basis of a selectable time.
Use cold tap water which is not too
hard, softened water or still mineral
water.
The drained water cannot be used for
other cooking.
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