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13
o
peraTion
SuperFrost
Fresh food should be frozen completely and as rapidly
as possible. This is provided by the SuperFrost feature
and ensures that the nutritional value, appearance and
flavor of the food remains intact.
Touch
SuperFrost is activated.
Wait 24 hours. Then place
the food inside and close the
appliance door.
SuperFrost is deactivated.
Display when the door is opened
again.
The SuperFrost function turns off
automatically between 30 and
65 hours depending on the
quantity of food placed inside.
To deactivate SuperFrost earlier,
touch the display.
Touch
Touch
Freezing and Storage
• Pack frozen food in standard freezer bags or reusable
plastic, metal or aluminum containers.
• Do not allow fresh food which is to be frozen to come
into contact with food already frozen. Always keep
packages dry in order to avoid them sticking together.
• Always write the date and contents on the package
and do not exceed the stated storage time for the
food. This prevents spoiling.
• Pack food which you are freezing yourself in
quantities right for your household. To ensure the food
freezes right through quickly, the following quantities
should not be exceeded per package:
- fruit, vegetables: up to 2-1/4 lbs (1 kg);
- meat: up to 5-1/2 lbs (2.5 kg).
• Do not freeze bottles and cans which contain
carbonated drinks as they might burst. Drinks can be
cooled down quickly, but take the bottles out of the
freezer compartment after an hour at the most.
• Only take out as much food as needed for thawing.
Cook food which has been thawed as quickly as
possible.
Frozen food can be thawed in the following ways:
- in a microwave oven
- in the refrigerator: the safer way to thaw food because
there is less chance of bacteria growth. Use this
method for high density food such as roasts or
poultry.
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