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10 11
COOKWARE ELECTRONIC OVEN CONTROLS
Use the following chart as a general guide for cookware material characteristics. Individual
results may vary.
COOKWARE CHARACTERISTICS
Aluminum
Heats quickly and evenly.
Suitable for all types of cooking.
Medium or heavy thickness is best for most cooking tasks.
Cast iron
Heats slowly and evenly.
Good for browning and frying.
Maintains heat for slow cooking.
Ceramic or Ceramic Glass
Follow manufacturer’s instructions.
Heats slowly, but unevenly.
Ideal results on low to medium heat settings.
May scratch the cooktop.
Porcelain Enamel-On
Steel or Cast Iron
See stainless steel or cast iron.
Stainless Steel
Heats quickly, but unevenly.
A core/base of aluminum or copper on stainless steel pro-
vides even heating.
IMPORTANT: Do not leave empty cook-
ware on a hot surface cooking area,
element, or surface burner.
Ideal cookware should have a at bottom,
straight sides and a well tted lid, and the
material should be of medium-to-heavy
thickness.
Ideal cookware should have a flat bottom,
straight sides and a well fitted lid, and the
material should be of medium-to-heavy
thickness.
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1 0
1 1
1 2
1 3
1 4
1 5
1 6
1 7
1 8
1 9
2 0
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NOTE
• Rough finishes may scratch the cook-
top or grates. Aluminum and copper
core/base cookware may be used.
• Cookware material is a factor in how
quickly and evenly heat is transferred,
which affects cooking results.
• Cookware with nonstick surfaces
should not be used under the broiler.
• Check for flatness by placing the
straight edge of a ruler across the bot-
tom of the cookware. While you rotate
the ruler, no space or light should be
visible between it and the cookware.
For best results, the cookware should be
centered above the burner with the bottom
sitting level on the grate. The flame should
be adjusted so that it does not extend up
the sides of the pan.
CONTROL PANEL DIAGRAM
+ -
Automatic Oven
Cook Options
Bake Start
Broil
Hi/Lo
Cancel
Off
Lock Controls
Hold 3 Seconds
Oven Settings
Timer
On/off
Set
Clock
Oven
Light
Cook
Time
Delay
Time
Time of Day
OFF
IGNITE
Hi
Lo
OFF
IGNITE
Hi
Lo
OFF
IGNITE
Hi
Lo
OFF
IGNITE
Hi
Lo
A B C D E F
A FRONT LEFT
BURNER
C COOK OPTION E REAR RIGHT
BURNER
B REAR LEFT
BURNER
D OVEN SETTINGS F FRONT RIGHT
BURNER
CLOCK/DISPLAY
When the power is first supplied to the range or if a power failure occurs, “12:00” will appear
on the display. See “How to Set the Clock” section to set the time. When the oven is not in
use the display will only show the time.
NOTES:
• The clock function on this range has two available time settings. 12-hour or 24-hour
time.
• The range is programed with the 12-hour time mode set as the default setting.
• Before setting the clock, make sure the oven and timer are off.
• If you would like to change the time mode from the default setting, you must change it
before setting the clock.
HOW TO SET THE 12-HOUR OR 24-HOUR TIME SETTING:
1) To switch the clock mode from 12-hour or 24-hour time, press the “Set Clock” pad, and
hold for 3 seconds.
2) After 3 seconds, 12 or 24 will appear on the display.
• If the display shows “12” you are switching the time mode to 12-hour time.
• If the display shows “24” you are switching the time mode to 24-hour time.
3) Once your desired time mode appears, the display will automatically switch back to the
clock display indicating that your time mode has been updated.
HOW TO SET THE CLOCK:
After the desired time setting mode has been selected you can now set the clock time on
the range.
1) To set the clock, press the “Set Clock” pad, and the hours will begin to flash, press the
“+ or -” pad to adjust the hour. To lock in the hour, press the “Set Clock” pad.
2) Once the hour is locked in, the minutes will begin to flash on the display, next press the
“+ or -” pad to adjust the minutes. To lock in the minutes, press the “Set Clock” pad.
3) The clock time on your range is now set.
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