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START/PAUSE/POWER: Powers the
unit on and off; starts and pauses the
cooking cycle
MENU: cycles through the preset
options
LIGHT: Turns interior light on and off
UP & DOWN ARROWS: Increase or
decrease time and temperature
Fries: 15 minutes at 400°F
Steak: 20 minutes at 370°F
Wings: 20 minutes at 400°F
Fish: 20 minutes at 330°F
Shrimp: 20 minutes at 330°F
Chicken: 30 minutes at 400°F
Kebabs: 15 minutes at 400°F
Dehydrate: 4 hours at 90°F
CONTROL DISPLAY
BUTTONS PRESET DEFAULT TIME & TEMP
TIME -HEAT
INDICATOR
FAN
INDICATOR
TEMP & TIME
INDICATORS
TEMP + DIGITAL
DISPLAY
TIME +
TEMP - MENU LIGHT
PRESET ICONS
START/
PAUSE/
POWER
7
*Dehydrate can be adjusted in
30-minute increments between
2-24 hours, and temperature can
be adjusted in 10-degree increments
between 90°F – 170°F.
*All functions aside from Dehydrate
have adjustable time in 1-minute
increments between 1-60 minutes,
and adjustable temperature in
10-degree increments between 180°F
– 400°F.
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