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1 Measuring Cup kernels
2 cups of golden grahams
½ cup mini marshmallows
½ cup chocolate wafers
s’mores
POPCORN
Directions:
1. Add 1 Measuring Cup of kernels into the Aluminum Heating Chamber through the
Popcorn Inlet. Replace Measuring Cup on the Top Cover.
2. Place a large bowl directly next to the Body and under the Spout, turn on the
appliance, and wait until your popcorn is nished popping.
3. Combine popcorn, marshmallows, and golden grahams in a bowl and mix together.
Spread popcorn on a baking sheet.
4. Melt the chocolate in the microwave, 15 seconds at a time, stirring in between cycles
so it doesn’t burn.
5. Drizzle chocolate over the popcorn mixture and allow to harden (about 10 minutes).
6. Serve and enjoy!
Ingredients:
∙ 28 ∙
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