Loading ...
Loading ...
Loading ...
10
EN
www.napoleon.com
N415-0518 SEP 25.20
: The gas grill should be located so that the side burner is protected
from the wind, because the wind will adversely aect its performance. The recommended pan diameter is
10” (25 cm) to 12” (30 cm).
The side burner is equipped with a cooking grid which can be posioned at two dierent heights. The
lower posion can be used like any range top burner, for gravies, soups, etc. The higher posion is for
searing meats. (See instrucons located on side burner lid.)
WARNING!
WARNING!
WARNING!
1. Follow the infrared side burner lighng instrucons and operate on high for 5 minutes with the lid
opened or unl the ceramic burners glow red.
2. Place food on grills and cook according to mes listed in the Infrared Grilling Chart.
3. Depending upon your taste, connue cooking over infrared burners on high, medium or low,
turning food frequently, or place food on the main burner area of the grill, close lid, and allow oven
temperature to slowly nish cooking your food.
CAUTION!
: The infrared burners of your grill are designed to provide a long
service life. However, there are steps you must take to prevent cracking of their ceramic surfaces, which
will cause the burners to malfuncon.
Never let water come in direct contact with your ceramic burner.
Do not allow hard objects to impact the infra red burner.
Do not allow cold water (rain, sprinkler, hose, etc.) to come in contact with hot ceramic burners. A large
temperature dierenal can cause cracking of the ceramic le.
Keep the lid closed when the side burner is not in use.
Aer cooking operate the burner on high for 5 minutes, to burn o any drippings and debris.
INFRARED SIDEBURNER
!
Loading ...
Loading ...
Loading ...