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12
GB
Grill
CAUTION - ACCESSIBLE PARTS MAY BECOME
HOT WHEN THE GRILL IS USED.
YOUNG CHILDREN SHOULD BE KEPT AWAY.
The grill is fitted with a safety device that will cut off the
gas supply to the burner if the flame is extinguished
for any reason. Each time the grill is used, the safety
device has to be activated by pushing and holding in
the control knob for 3 seconds after the gas has lit.
A gentle flow of air will be blown from underneath the
control panel when the grill or top oven is in use. If the
fan fails to blow air when the grill is in use,
you must
stop using and switch off the grill burner immediately
and contact our service department.
WARNING – DO NOT USE THE GRILL WITHOUT AN
ELECTRICAL SUPPLY TO THE COOKER
STANDARD GRILL PAN
The food must be placed on the rack in the grill pan.
Position the grill pan on top of the oven rack. The best
results are achieved by placing the oven rack on the
uppermost shelves. Pouring a little water into the grill
pan will make the collection of grease particles more
efficient and prevent the formation of smoke.
TO USE THE GRILL
1. Open the top oven/grill door and remove the grill
pan.
2. Remove the heat shield from the rear of the shelf
for maximum grilling area.
3. Place the shelf in the appropriate position.
4. Ensure that the appliance is connected to the
correct electrical supply and and that the supply is
switched on.
5. Press the ignition button and then push in and
turn the control knob clockwise to the large flame
symbol. Continue to push in the control knob for
a further 3 seconds after the gas has lit, to allow
time for the safety device to operate. If the burner
extinguishes when the control knob is released,
repeat the procedure ensuring the control knob
is fully depressed and allowing more time for the
safety device to operate.
6. Slide the grill pan along the shelf towards the rear
of the grill compartment until it stops.
7. Turn the control knob anti-clockwise to reduce the
heat input. Only turn the control knob between the
large flame symbol and the small flame symbol
when adjusting the setting.
8. To turn off, turn the control knob anti-clockwise to
the symbol O.
The grill cannot be used at the same time as the top
oven. If for any reason the grill burner has not lit after
15 seconds, turn the control knob to the off position,
leave the grill door open and wait for at least a minute
before attempting to light the burner again. An odour
may be noticed when first using the grill - this should
cease after a short period of use.
DO NOT use the grill with the door closed.
DO NOT cover the grill pan or grid with aluminium
foil as this can hold fat, intensify the heat
and create a fire hazard.
RELIGHTING THE BURNER
In the event of the burner flames being accidentally
extinguished, turn off the burner control and do not
attempt to re-ignite the burner for at least one minute.
Grilling can be started from cold but for best results
preheat for approximately two minutes. Most cooking
is done with the heat on full, but it may be desirable to
reduce it for thicker pieces of meat or for keeping food
warm. For au gratin dishes eg. Macaroni Cheese and
meringue toppings eg. Baked
Alaska, place the dish on the
floor of the grill compartment.
The base of the grill pan can
be used for warming fruit
garnishes on the reduced
setting.
REMOVE HEAT SHIELD FROM SHELF WHEN
GRILLING FOR MAXIMUM GRILLING AREA.
NOTE: Strong detergents used in dishwashers may
damage the grill pan grid finish; clean in soapy water
as described in CARE AND CLEANING section.
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