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21
Setting Oven Controls
Adjusting the oven temperature
Your appliance has been factory calibrated and tested to ensure
an accurate baking temperature. For the first few uses, follow
your recipe times and temperature recommendations carefully.
If you think the oven is cooking too hot or too cool for your
recipe times, you can adjust the control so the oven cooks hotter
or cooler than the temperature displayed.
Do not use oven thermometers such as those found in grocery
stores to check the temperature settings inside your oven. These
oven thermometers may vary as much as 20 to 40 degrees from
actual temperatures.
To adjust oven temperature:
1. Press and hold the Bake key and release when the display
shows the factory temperature setting of 00. If the oven
temperature has been previously adjusted from the factory
setting, the last adjusted value will appear in the display
instead.
2. The temperature can now be adjusted up +35°F (+19°C), in
5°F increments with each press of the key.
3. When lowering the oven temperature using the key,
minus sign (
-) will appear before the number to indicate
that the oven will be cooler by the displayed amount of
degrees.
4. To accept the change, wait for the oven control to provide
an acceptance beep.
Important notes:
• Oven temperature adjustments made will not affect the
Broil temperatures.
• If the display is set for Celsius, adjustments made will be in
1°C increments each press of arrow keys.
• If at any time during the process of adjusting the oven
temperature feature you decide not to make the change,
press the OFF key once before the acceptance beep.
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