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3
SUMMARY
SAFETY ............................................................................................................................................. 4
PRECAUTIONS BEFORE USING ............................................................................................................ 4
USING THE APPLIANCE ...................................................................................................................... 4
PRECAUTIONS NOT TO DAMAGE THE APPLIANCE .................................................................................. 5
PRECAUTIONS IN CASE OF APPLIANCE FAILURE .................................................................................... 6
OTHER PROTECTIONS ....................................................................................................................... 6
DESCRIPTION OF THE APPLIANCE ............................................................................................... 7
TECHNICAL CHARACTERISTICS ........................................................................................................... 7
CONTROL PANEL .............................................................................................................................. 7
USE OF THE APPLIANCE ................................................................................................................ 8
DISPLAY .......................................................................................................................................... 8
VENTILATION .................................................................................................................................... 8
STARTING-UP AND APPLIANCE MANAGEMENT ......................................................................... 8
BEFORE THE FIRST USE ..................................................................................................................... 8
INDUCTION PRINCIPLE ....................................................................................................................... 8
SENSITIVE TOUCH ............................................................................................................................. 8
POWER SELECTION ZONE “SLIDER” AND TIMER SETTING ZONE ............................................................ 9
STARTING-UP ................................................................................................................................... 9
PAN DETECTION ............................................................................................................................... 9
RESIDUAL HEAT INDICATION ............................................................................................................ 10
BOOSTER FUNCTION ....................................................................................................................... 10
TIMER ............................................................................................................................................ 10
AUTOMATIC COOKING...................................................................................................................... 11
PAUSE FUNCTION ........................................................................................................................... 11
RECALL FUNCTION ......................................................................................................................... 12
BRIDGE FUNCTION .......................................................................................................................... 12
“KEEP WARM” FUNCTION ................................................................................................................. 12
CONTROL PANEL LOCKING ............................................................................................................... 13
COOKING ADVICES ....................................................................................................................... 14
PAN QUALITY .................................................................................................................................. 14
PAN DIMENSION .............................................................................................................................. 14
EXAMPLES OF COOKING POWER SETTING .......................................................................................... 15
MAINTENANCE AND CLEANING .................................................................................................. 15
WHAT TO DO IN CASE OF A PROBLEM ...................................................................................... 15
ENVIRONMENT PRESERVATION ................................................................................................. 17
INSTALLATION INSTRUCTIONS ................................................................................................... 18
ELECTRICAL CONNECTION ......................................................................................................... 19
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