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COOKING TABLE
Leavened cakes
Filled pies (cheesecake,
strudel, apple pie)
Biscuits/Tartlets
Choux buns
Meringues
Bread / Pizza / Focaccia
Frozen pizza
Savoury pies (vegetable pie,
quiche lorraine)
Function Preheating
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Shelf
(from bottom)
2
1-3
2
1-3
3
1-3
3
1-3
3
1-3
2
1-3
2
1-3
2
1-3
Temp. (°C)
160-180
150-170
150-190
150-190
170-180
150-175
180
170-190
90
90
190-250
190-250
250
250
175-200
175-190
Time
(min)
35-55
30-90
30-85
35-90
15-40
20-45
30-40
35-45
120-130
130-150
15-50
25-50
10-15
10-20
40-50
50-65
Accessories and notes
Cake tin on wire shelf
Shelf 3: cake tin on wire shelf
Shelf 1: cake tin on wire shelf
Drip tray/ baking tray or cake tin on wire shelf
Shelf 3: cake tin on wire shelf
Shelf 1: cake tin on wire shelf
Drip tray / baking tray
Shelf 3: wire shelf
Shelf 1: drip tray / baking tray
Drip tray / baking tray
Shelf 3: oven tray on wire shelf
Shelf 1: drip tray / baking tray
Drip tray / baking tray
Shelf 3: oven tray on wire shelf
Shelf 1: drip tray / baking tray
Drip tray / baking tray
cake tin on wire shelf
Shelf 3: cake tin on wire shelf
Shelf 1: cake tin on wire shelf
EN10
Recipe
Shelf 3: oven tray on wire shelf
Shelf 1: drip tray / baking tray
Shelf 2: drip tray / baking tray o wire shelf
Shelf 3: oven tray on wire shelf
Shelf 1: drip tray / baking tray
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