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1 time 100% 900
Boiling or reheating
liquids. Cooking
vegetables.
Preheating a
browning dish
2 times 80% 720
Reheating of
casseroles, stews
and precooked
foods. Roasting of
joints of meat and
poultry
3 times 50% 450
Faster defrosting for
casseroles. Baking
of cakes and
sponge puddings
4 times 30% 270
Simmering. Heating
custards and
cheesecakes
5 times 10% 90
Keeping foods
warm
1. Open the door, place the grill rack on the turntable and
the food on the grill rack. Put a non-metal plate underneath
the grill rack to catch any food spillage or juices to
minimize cleaning. Close the door.
2. Press the ‘cooking function’ button until the display
shows the grill symbol
.
3. Press the ‘start’ button to conrm. is displayed.
4. Press the buttons to adjust the cooking time.
6. Press the ‘start’ button to start cooking.
TIPS & INFORMATION
In order to get a better result from the grill function, turn the
food over half-way through the grilling time. The appliance
will sound a buzzer twice to indicate that it is half way into
the grilling time. Open the door and turn the food over. Close
the door and press the ‘start’ button. If you do not open the
door to turn the food over, the microwave oven will continue
grilling the food.
The display panel will show cooking function and auto
cook mode.
When the power cord is connected, the display will show
‘0:00’ and the buzzer will sound. To set the clock, follow
these steps.
1. Press the ‘clock’ button.
2. Press the buttons to adjust the hour gures.
3. Press the ‘clock’ button to conrm hours. The minutes
indicator will flash.
4. Press the buttons to adjust the minute gures.
5. Press the ‘clock’ button to conrm minutes and complete
the clock setting.
1. Open the door, place the food on the turntable.
Close the door.
2. Press the ‘cooking function’ button several times to select
the microwave power level you want.
3. Press the buttons to adjust the cooking time. The
maximum cooking time that can be set is 95 minutes.
4. Press the ‘start’ button to start cooking.
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