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-30-
Operation & Hints
To Use Recipe Prompting
NOTE:
Throughout Recipe Prompting, the oven will instruct you to set the cooking time and power level at each stage
of the recipe. Set the instructed power level and cooking time using the Micro Power pad and Time / Weight
Dial. These settings are a guide only. If you wish to change the timing the oven will accept a different power
level and cooking time.
For further information about cooking any of these recipes, refer to the cooking guide section.
The following recipes are pre-programmed in Recipe Prompting:
To Change the Cooking Time
While operating, you can change the cooking time.
1. Press the Function Pad you set.
2. Change the cooking time to desired amount by using the Time / Weight Dial.
While the light of the Dial is turned on, changing the cooking time is possible. (The light turns off after 1 minute.)
When the light disappears, press the Function Pad you set again.
You can change the oven temperature for Convection cooking.
NOTE:
This feature is not available for Sensor Reheat or Auto Menu or Turbo Defrost.
Recipe Page Recipe Page
1. APRICOT HONEY SLICE
57 21. MALAY COCONUT FISH 17
2. APRICOT NECTAR CHICKEN
25 22. MINI BAKED POTATOES 45
3. BLUEBERRY MUFFINS
55 23. PARMESAN CRUSTED CHICKEN 23
4. CARAMEL SAUCE
64 24. PEACH CRUMBLE 63
5.
CHEESE AND HAM FILLED POTATOES
45 25. PEPPER POT BEEF 39
6. CHEESE SAUCE 68
26. POTATO CASSEROLE 46
7.
CHICKEN AND MUSHROOM PASTA SAUCE
52 27. POTATO WEDGES 45
8. CHICKEN CURRY
25 28. PUMPKIN SOUP
9
9. CHICKEN RISOTTO
50 29. RED COCONUT DHAL 46
10. CHILLI BEEF
36 30.
RHUBARB APPLE GINGER COMPOTE
63
11. CHINESE BEEF AND VEGETABLES
37 31. RICH CHOCOLATE SAUCE 68
12. CHOCOLATE BROWNIES 57 32. ROAST HERB CHICKEN 26
13. CHOCOLATE FUDGE
54 33. SEASONED RICE
50
14. CREAMY BACON SAUCE 51 34. SEASONED ROAST LAMB 34
15. FRAGRANT COCONUT RICE
49 35. SPAGHETTI MEAT SAUCE 51
16. FRENCH ONION BEEF CASSEROLE 40 36. SPEEDY CHOCOLATE BIT SLICE 57
17. GARLIC PRAWNS
19 37. SWEET BERRY SAUCE 64
18. GINGERED WHOLE FISH
19 38. TOMATO BACON SOUP 8
19. HERBED VEGETABLES 43 39. TOMATO VEGETABLE CASSEROLE 44
20. HONEY SESAME DRUMSTICKS
28 40. VEGETABLE CURRY 44
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