Use & Care Microwave Oven
Microwave features

Control panel

(1) Auto Cook
(2) Auto Reheat
(3) Defrost
(4) Power Level/Cook Time (10 power levels available)
(5) Timer
(6) Popcorn (7) Beverage
(8) Baked Potato
(9) Fresh Veggies
(10) START/+30 sec. ~ Begin cooking time or add time to cooking.
(11) Safety Lock
(12) Clock
(13) Easy Set (6 instant settings)
(14) Number Pads (0-9)
(15) STOP ~ Before cooking: clears all previous settings. During cooking: press this pad once to pause cooking function, press this pad twice to cancel cooking and any other entries.
Learn more about your microwave oven
CAUTION:
Setting the clock
Example: setting clock display for 9:00:
Microwave utensil guide
Use | Do not use |
Oven proof glass (specifically treated for high intensity heat): Utility dishes, loaf dishes, pie plates, cake plates, liquid measuring cups, casseroles and bowls without metallic trim. China: Bowls, cups, serving plates and platters without metallic trim. Plastic: Plastic wrap (as a cover) - lay the plastic wrap loosely over the dish and press it to the sides. Vent plastic wrap by turning back one edge slightly to allow excess steam to escape. The dish should be deep enough so that the plastic wrap will not touch the food. Use plastic dishes, cups, semi-rigid freezer containers and plastic bags for short cooking times. Use these with care because the plastic may soften from the heat of the food. Paper: Paper towels, waxed paper, paper napkins and paper plates with no metallic trim or design. Look for the manufacturer’s label for any special instructions for use in the microwave oven. u | Metal utensils: Metal shields the food from microwave energy and produces uneven cooking. Also, avoid metal skewers, thermometers or foil trays. Metal utensils can cause arcing, which can damage your microwave oven. Metal decoration: Bowls, cups, serving plates and platters without metallic trim. Aluminum foil: Avoid large sheets of aluminum foil because they hinder cooking and may cause harmful arcing. Use small pieces of foil to shield poultry legs and wings. Keep ALL aluminum foil at least 1 inch from the side walls of the oven cavity and door of the microwave. Wood: Wooden bowls and boards will dry out and may split or crack when you use them in the microwave oven. Baskets made of wood will react in the same way. Tightly covered utensils: e sure to leave openings for steam to escape from covered cookware. Pierce plastic pouches of vegetables or other food items before cooking. Tightly closed pouches may explode. Brown paper: Avoid using brown paper bags. They absorb heat and can burn. Flawed or chipped cooking utensils: Any utensil that is cracked, flawed or chipped may break in the oven. Metal twist ties: Remove metal twist ties from plastic or paper bags. They become hot and could cause a fire. |
Setting the timer
Example: setting timer for 5 minutes


When finished, you will hear a series of beeps.
Safety Lock
You may lock the control panel to prevent the microwave from being accidentally started or used by children.
The safety lock feature is very useful when cleaning the control panel. The lock will prevent accidental programming when wiping the control panel.
Example: to set the safety lock ON:
Touch and hold the Safety Lock pad for more than 3 seconds. The lock icon will appear in the display window with 1 beep.
Example: to change the safety lock from ON to OFF
Touch and hold the Safety Lock pad for more than 3 seconds. The lock icon will disappear in the display window with 1 beep.
Using Easy Set

Microwave heating or cooking may be quickly set at 100% power level for 1, 2, 3, 4, 5 or 6 minutes. Use the number keys 1, 2, 3, 4, 5 or 6 to choose the desired minutes of cook time (this option will only work using the 1, 2, 3, 4, 5 or 6 numeric pads.)
Example: to quickly heat for 2 minutes at 100% power:

Touch number pad for desired minute(s). The microwave will start after 1 second delay.
Heating with high power level
Example: to heat for 5 minutes and 30 seconds at 100% power:


When finished, you will hear a series of beeps
Heating with lower power levels
Using the highest power level to heat foods does not always give the best results when some types of food need slower cooking, such as roasts, baked goods or custards. Your oven has nine other power levels you may choose.
Example: to heat for 4 minutes and 30 seconds at 70% power:




When finished, you will hear a series of beeps.
Heating with multiple cooking stages
For best results, some microwave recipes call for different power levels or different lengths of time for cooking. Your microwave may be set to change from one stage to another automatically (2 stages maximum).
Example: to cook food at 80%power for 3 minutes and then 50% power for 6 minutes 30 seconds:




When finished, you will hear a series of beeps.
NOTE:
Adding cook time (+30sec)
Pressing the START/+30sec pad once starts 30 seconds of cooking at a 100% power level.
Pressing the START/+30sec pad during cooking adds 30 seconds (for each press) to the cook time..
Example: to add 1 minute of cook time at the power level of 100%:
NOTE: The “+30sec” function is not available when using the “weight defrost” or any of the “convenience operation” features.
Setting Defrost by Weight
Example: to defrost 0.5 lbs. of food using the automatic defrost cycle (cook time determined automatically)

When finished, you will hear a series of beeps.
NOTE: The weight amount must be a valid entry for this feature to start. A valid weight entry is 0.5 to 6.5 pounds A decimal point is assumed before the right-most digit. For example, enter 5 for 0.5 pounds and enter 50 for 5.0 pounds.
Setting Defrost by Time
Example: to defrost food with the automatic defrost cycle for 5 minutes:

When finished, you will hear a series of beeps.
Cleaning suggestions
For best performance and for safety reasons, keep the oven clean inside and outside. Take special care to keep the inner door panel and oven from frame free of food and grease build-up.
Never use rough scouring powder or pads on the microwave. Wipe the microwave oven inside and out with a soft cloth and warm (not hot) mild detergent solution. Then rinse and wipe completely dry.
Wipe spatters immediately with a wet paper towel, especially after cooking greasy foods like chicken or bacon. Clean your microwave oven weekly or more often, if needed.
Follow these instructions to clean and care for your microwave oven:
Before you call a repair person for your microwave, check the list below for possible easy solutions to some common problems.
Neither the microwave’s display or oven operates
The oven display works, but the oven will not operate
The power goes off before the cook time has elapsed
Food is cooking too slowly
You see sparks or arcing
The turntable makes noises or sticks
Using your microwave causes TV or radio interference