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6
. 6
th
SENSE FUNCTIONS
TEMPERATURE RECOVERY
If the temperature inside the oven decreases during a
cooking cycle because the door is opened, a special
function will be activated automatically to restore the
original temperature.
While the temperature is being restored, the
display will show a “snake” animation until the set
temperature has been reached.
While a programmed cooking cycle is in progress, the
cooking time will be increased according to how long
the door was open in order to guarantee best results.
. SPECIAL FUNCTIONS
SMART CLEAN
To activate the “Smart Clean” function, with the oven
cold, distribute 200 ml of water on the bottom of the
oven cavity, then close the oven door.
Access special functions
and turn the knob to
select
from menu. then press to confirm.
Press
to start immediately the cleaning cycle, or
press
to set the end time/start delayed.
At the end of the cycle, let the oven colling down
and remove any residual water in the oven and start
cleaning using a sponge moistened with hot water
(cleaning could be compromised if delayed by more
than 15 minutes).
Please note: The duration and temperature of cleaning cycle
cannot be set
. USING THE MEAT PROBE (IF PRESENT)
The meat probe supplied allows to measure the exact
internal temperature of food during cooking.
The meat probe is allowed only in some cooking
function (Conventional, Forced Air, Convention Bake,
Turbo Grill, 6th Sense Meat and 6th Sense
Maxicooking).
It is very important to position the
probe accurately in order to obtain
perfect cooking results. Insert the
probe fully into the fleshiest part of
the meat, avoiding bones and fatty
parts.
For poultry, the probe should be
inserted sideways, in the middle of
the breast, taking care to ensure the
tip does not end up in a hollow part.
In the case of meat with very
irregular thickness, check it is
cooked properly before removing it from the oven.
Connect the end of the probe in the hole located on
the right wall of the oven cavity.
Whenthemeatprobe is plugged to the oven cavity, a
buzzer sounds and the display shows icon and target
temperature.
If the meat probe is plugged during the selection of a
function, display switches to the default meat probe
target temperature.
Press
to start settings. Turn the knob to set the
meat probe target temperature. Press
to confirm.
Turn the knob to set oven cavity temperature.
Press
or to confirm and start the cooking
cycle.
During cooking cycle, the display shows meat probe
target temperature. When the meat reaches the
target temperature set, the cooking cycle stops and
the display shows “End”.
To restart the cooking cycle from “End”, by turning
the knob it is possible to adjust meat probe target
temperature as indicated above. Press
or to
confirm and restart the cooking cycle.
Please note: during cooking cycle with meat probe it
is possible turn the knob to change meat probe target
temperature. Press to adjust oven cavity temperature.
The meat probe can be inserted at any time, also during a
cooking cycle. In this case, it is necessary re-set the cooking
function parameters.
If meat probe is incompatible with a function, the oven
switch o the cooking cycle and plays an alert buzzer sound.
In this case, disconnect the meat probe or press to set
another function. Start delayed and preheat phase are not
compatible with meat probe.
. KEY LOCK
To lock the keypad, press and hold
for at least 5
seconds.
Do this again to unlock the keypad.
Please note: The key lock can also be activated while cooking
is in progress.
For safety reasons, the oven can be switched o at any time
by pressing .
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