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49-85217-2
19
Adjust the Lower Oven Thermostat - Do it yourself!
When Using the Lower Oven Drawer Warm Setting
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hot cooked foods at serving temperatures. Always start
with hot food.
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than crisping crackers, chips or dry cereal.
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NOTE: The beginning temperature of the food, the
amount of food, the type of food, the container and the
amount of time the food is in the drawer will affect the
quality and ending temperatures of the food.
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at the back side. To make an adjustment, loosen
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remove, the two screws on the back of the knob.
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edge of the knob with one hand and turn the front of
the knob with the other hand.
To raise the oven temperature, move the top screw
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move the knob.
To lower the temperature, move the top screw toward
the left.
Each click will change the oven temperature
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you make the adjustment
one click from the original
setting and check oven
performance before making
any additional adjustments.
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made, retighten screws so
they are snug, but be careful
not to overtighten.
Using the Lower Oven Drawer (on some models)
USING THE OVEN: Using the Lower Oven Drawer / Adjust the Lower Oven Thermostat
The lower oven drawer may be used to bake foods
using the same times and temperatures as a standard
oven. Foods ideal for baking in the lower oven drawer
include pizza, frozen foods, casseroles, biscuits, rolls
and many desserts.
To Use the Lower Oven Drawer
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desired setting.
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side of the knob and glows when the knob is in the
ON position. It remains ON until the knob is moved
to the OFF position.
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signal light and glows when the heating elements
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signal has turned off for the first time each use.
NOTES:
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lower oven drawer.
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self-clean cycle of the upper oven.
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bottom of the lower oven drawer. Always use the
included drawer rack.
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withstand baking temperatures. Do not use plastic.
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combustible material in the lower oven drawer.
Push in and turn the lower oven
drawer knob to any desired setting.
The lower oven drawer uses less energy than the upper oven.
Allow the following approximate times for preheating:
Desired Lower Preheat
Oven Temperature Time
WARM 10 minutes
350°F 20 minutes
425°F 30 minutes
Back of Lower Oven Knob
(Appearance may vary.)
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