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8
OVEN CONTROL FUNCTIONS
Oven Controls
1. Indicator lights - When lit shows active feature.
2. Bake - Use with Up/Down arrows to select a baking
temperature (
page 10).
3. Broil - Use with Up/Down arrows to select a broiling
temperature (
page 11).
4. Timer On/Off - Use to set or cancel the minute timer
(
page 9).
5. Clock - Use to with Up/Down arrows to set time of day.
6. Clear Off - Clears any feature previously entered
except time of day and minute timer. Press Clear Off to
stop cooking.
7. Up/Down Arrows - Use with a function or feature to set
temperatures, adjust clock, and increase or decrease
minutes on timer.
Setting the Clock
When the appliance is first plugged in or when the power
supply to the appliance has been interrupted, the display
will flash 12:00.
To set the clock:
1. Press Clock once (do not hold clock key down).
2. Within 5 seconds, press and hold or until the
correct time of day appears in the display.
3. To accept the change, wait until the oven control
provides an acceptance beep.
2
3
7
1
1
4
5
6
Table 1: Maximum and Minimum Settings
Feature Min. Temp/Time Max. Temp/Time
Bake 170ºF (77ºC) 500ºF(260ºC)
Broil LO 400ºF (205ºC) HI 500ºF(260ºC)
Timer 1 Min. 11:59 Hr./Min.
Clock 1:00 Hr./Min. 12:59 Hr./Min.
It is recommended to always set the clock for the correct
time of day before using the appliance.
The clock cannot be changed when the oven is set for
cooking.
IMPORTANT
NOTE
OVEN CONTROL FUNCTIONS
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