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6
Components
A. Cooking Vessel Lid
B. 2.5L Aluminium Pot
C. Heating Base
D. Egg Tray
Holds up to 6 eggs at once.
E. Egg Piercer
Use to pierce eggs before cooking.
Pierce base of egg gently.
A
H
G
B
C
D
F
F. Egg Topper
Useful tool when you want to open
EGGSPERT, SOUS VIDE and steamed
eggs.
G. Probe
H. Probe Holster at rear of unit (not shown)
Power cord with Breville Assist
®
Plug
(not shown)
E
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