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4
IMPORTANT SAFETY
INSTRUCTIONS
WARNING: To reduce the risk of re, electrical shock, injury to persons,
or damage when using the cooktop, follow basic precautions, including
the following:
•
This appliance is intended for
normal family household use
only.
•
Be sure your appliance
is properly installed and
grounded by a qualied
technician. Have the installer
show you where the gas shut-
o valve is located.
•
Do not repair or replace any
part of the appliance unless
specically recommended
in this manual. All other
servicing should be referred
to a qualied technician.
•
For proper lighting and
performance of the burners,
keep the igniters clean and
dry.
•
In the event that a burner
goes out and gas escapes,
open a window or a door.
Wait at least 5 minutes before
using the cooktop.
•
Do not obstruct the ow of
combustion and ventilation
air.
•
Do not use aluminium foil to
line any part of the cooktop.
•
If the cooktop is near a
window, be certain that
curtains or any other window
covering do not blow over or
near the burners.
•
Never use this appliance as
a space heater to heat or
warm the room. Doing so may
result in carbon monoxide
poisoning.
To reduce the risk of injury to
persons, in the event of a grease
re, observe the following:
•
Flaming grease outside of
utensil can be extinguished
with baking soda or, if
available, a multipurpose
dry chemical or foam type
extinguisher.
•
Never pick up a aming pan.
Smother or use dry chemical
or foam type extinguishers.
•
Wipe up spill over
immediately.
•
Do not allow aluminum foil,
plastic, paper or cloth to
come in contact with a hot
surface.
•
Always have a working smoke
detector near the kitchen.
For Units with Ventilating
Hoods:
•
When ambé cooking under
the vent hood, turn on the
fan.
•
Clean Ventilating Hoods
Frequently - Grease should
not be allowed to accumulate
on hood or lter.
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