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OPERATING YOUR COMPACT COOKER
IMPORTANT NOTE: “LARGE HOT PLATE, WHICH IS ON THE
LEFT HAND SIDE, WILL NOT OPERATE FOR SAFETY
REASONS, WHEN BOTH THE SMALL HOT PLATE AND THE
OVEN (OR GRILL) ARE SWITCHED ON SIMULTANEOUSLY.”
This appliance is designed to operate from a 10 AMP socket and for
safety reasons, the large hotplate will not operate whilst the grill or
oven is being used.
The following are examples of possible operating combinations:
- Small hotplate (Only)
- Large hotplate (Only)
- Both hotplates.
- Grill (Only).
- Oven (Only).
- Small hotplate and oven.
The Compact Cooker has 2 shelf positions
(See diagram). A Baking tray and
integrated grill rack is supplied for
use with the cooker.
Select the correct shelf position before
pre-heating the oven for cooking as follows:
Level 1 : Baking tray and integrated grill rack for grilling and
browning of toppings etc.
Level 2 : Baking tray only for baking, roasting and stewing.
Temperature controls for hotplates are situated on the panel beside
the oven door.
Each hotplate has adjustable settings from 1 to 6 and are operated
by turning in an anticlockwise or clockwise direction.
We recommend the following setting for hoplate knob adjusment:-
Shelf Level 1
Shelf Level 2
HOTPLATES OPERATION
Positions
Applications Warming Simmering Cooking
Boiling
Frying
1 2-3 4-5-6
- 5 -
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