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5
Quick Steps
Remove bulk food and load dishwasher.
Add detergent and rinse aid.
Select a cycle and options.
Start dishwasher.
To START a cycle, press the START keypad and close the door
within 4 seconds. If the door is not closed within 4 seconds, the
START light will ash, an audible tone will sound, and the cycle
will not start.
Scrape off excess food into garbage or food disposer.
STEP 1
Prepare and Load the Dishwasher
IMPORTANT: Remove leftover food, bones, toothpicks, and
other hard items from the dishes. Remove labels from containers
before washing.
Rack may vary by model.
■ Check that nothing blocks the upper or lower spray arm.
Items in rack can block the spray arms.
■ Check that when the dishwasher door is closed, no items are
blocking the detergent dispenser.
■ Tough soiled items should be loaded with soiled surfaces
facing down and inward to the spray. This will improve
cleaning and drying results.
■ Avoid overlapping items like bowls or plates that may trap
food.
■ Place plastics, small plates, and glasses in the upper rack.
Wash only plastic items marked “dishwasher safe.”
■ To avoid thumping/clattering noises during operation,
load dishes so they do not touch one another. Make sure
lightweight load items are secured in the racks.
■ When loading silverware, always place sharp items pointing
down. If you remove the slotted covers from the silverware
basket, mix items in each section of the basket with some
pointing up and some down to avoid nesting. Spray cannot
reach nested items.
■ Use slots in the covers and suggested loading patterns to
keep your silverware separated for optimum wash.
Upper rack Lower rack
Dishwasher Use
Load dishes so that water spray will reach every surface.
MDB7959SH and MDB7979SH
MDB8989SH
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Varies by model
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