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Min. base diameter
Pots / Pans - 5 7/8" (15 cm)
Max. top diameter
Pots / Pans - 11" (28 cm)
–
Follow the dimensions given in the
table. If the bottom diameter is too
small the cookware is not safe. If the
top diameter is too large, may cause
the flames to spread out and
damage the surrounding countertop
or other countertop appliances.
– Remember when buying cookware
that the diameter given is usually the
upper diameter, not the base
diameter.
– Any heat resistant cookware can be
used on a gas cooktop.
– Cookware with a thick bases
distributes heat well. Thin cookware
can overheat easily, requiring you to
stir more frequently.
–
The burner grates supplied with the
appliance must always be used.
Never place a pan on the burner by
itself.
–
Be sure to place the cookware on the
grates in a way that it does not tip. A
slight "wobble" can never be ruled
out.
–
Do not use pots or pans with
concave bottoms.
Wok ring
Use the supplied Wok ring to add
additional stability to the cookware, e.g.
round bottomed woks.
Be sure that the wok ring is in the
correct position and rests firmly (see
illustration).
Small pot ring
Use the supplied Small pot ring to help
prevent the small cookware from
wobbling.
Cookware
15
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