Loading ...
Loading ...
Loading ...
13
Steaming
How to Cook Rice
1
Steaming
○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○
2
Plugging into the socket.
3
Push [RAPID/STEAM] button.
Fill water into the inner pot.
: 1.0 L at water level 3 cups (White Rice)
: 1.8 L at water level 3 cups (White Rice)
Put the steam basket in the inner pot.
Put vegetable or food in the steam basket.
How to place the inner pot. (See P.7 for details)
Every time you plug in,
mark will be at WHITE RICE
position.
Push
button. It will start steaming.
While steaming, Rapid/Steam light will be on.
When water is dried out or finishing time is reached, Rapid/
Steam light will be off and Warm light will be on.
Rapid menu should be used with White Rice,
Fragrant (Jasmine) Rice and steaming only.
Steaming time depends on each kind of food.
To stop steaming, push
button.
Fill water to suit with each kind of food.
Do not let water in the pot dry out, it would make
the food smell burned.
After steaming is just finished, the steam basket
will be very hot. Do not touch it directly, steam
basket holder should be used for taking it.
Tips
Steam basket
Water
Light on
4
Unplugging from the socket.
After steaming is finished, do not open the lid immediately.
Please wait for 2-3 minutes.
After using the cooker, always push
button and unplug
for safety.
Steaming step for RZ-PMA10Y/PMA18Y
Loading ...
Loading ...
Loading ...