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15
Menu Recipes Weight
/
Quantity Accessory
Rack
/
Tray
Position
Preset time
Temperature
setting (°F)
Preheat Convection Note
ROAST
Roast beef 3 lb. (1.5 k
g
)
Middle
Set 450°F for 15 min,
then320°Ffor30–50min
(It depends on the thickness of meat.)
√
– Up to 3 lb (1.5 k
g
)
Frozen chicken
nugget
1 lb. (450
g
)
18–20min 450°F – – Up to 1 lb (450
g
)
BAKE
Yellow cake 9 inch round cake pan
Middle
30–40min 350°F
√
–
Less than 9 inch
round cake pan.
Apple pie
9 inch pie plate
Set 430°F for 15 min,
then380°Ffor60–65min
Less than 10 inch pie
plate.
Mun 6 standard size
18–25min 360°F
Munpanfor
6 standard size.
Cookie
Approx.18–20pieces
( 2 inch
/
each)
10–13min 360°F
√
A capacity of a baking
tray.
Lasagna
7–8inchsquarecasserole,
servefor4–6
30–45min 400°F –
Baking time will be
changed by ingredients,
temperature or total
quantity.
BROIL
Steak
2 steaks
( 0.5 lb.
/
250
g
, each)
Upper : cooking
rack (foods)
Lower : baking tray
Setfor7–10min,
take it out and turn
over, then cook for
3–5min
450°F
√
–
1–2pieces(0.5lb.
/
250
g
, each, less than
1 inch thickness
/
each)
Broilshllets
2 pieces
(7–8oz.
/
200–250
g
,
each)
Setfor4–7min,
take it out and turn
over, then cook for
5–7min
450°F
1–2pieces(7–8oz.
/
220–250
g
, each, less
than 1 inch thickness
/
each)
KEEP
WARM
Cooked lasagna – Middle
Depend on the
condition
150–180°F – –
When “keep warm”
time is long, the surface
dries slightly.
BROIL
To avoid smoke or fire :
■ Keep the aluminum foil away from the heating tube.
■ Do not use parchment paper or cooking sheet other than for putting on to a baking pan.
■ Do not use a cake pan made of paper.
■ When an upper side of food is cooked, take it out and turn over. Then bake it
again. Upper heaters are operated mainly in this menu.
(Lowers will be used as auxiliary.)
■ Use ingredients which are less than 1 inch thickness or height. Otherwise, it
may cause fire or smoke due to getting close to the upper heater.
■ If the baking color is insufficient, darker color on the surface can be achieved
by additional cooking. It will happen very quickly, so please pay close
attention.
Note
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