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4
FEATURE GUIDE
This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or Frequently Asked
Questions (FAQs) section of our website at www.whirlpool.com for more detailed instructions. In Canada, reference the Customer
Service section at www.whirlpool.ca.
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FRONT
REAR
FRONT REAR
SURFACE
OVEN
Keypad Feature Instructions
LIGHT Oven cavity light
While the oven door is closed, turn the switch located at the right of the control panel to turn
the oven light on and off.
BAKE Baking and
roasting
The oven turns on when the oven control dial is turned clockwise to the desired temperature.
When the control is turned to the desired temperature, the bake element turns to full power
until the set temperature is reached, then temperature is maintained by the bottom element
cycling on and off.
Allow oven to preheat for 10 to 12 minutes before putting in the food to bake.
NOTE: To cancel bake, turn the oven control dial counterclockwise to the OFF position.
BROIL
Broiling
1. Position cookware in the oven and close the oven door. No preheating is necessary.
2. Turn the oven control to BR (broil) position to start broil.
3. Turn the oven control to the OFF position to cancel broil.
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