Search
Home
Bookmarks
Brands
Articles
About us
Home
Smeg
Smeg FA8003AOS User Manual
Page 104
User Manual - Page 104
For FA8003AOS.
Page 104/104
Page 1
Page 2
Page 3
Page 4
Page 5
Page 6
Page 7
Page 8
Page 9
Page 10
Page 11
Page 12
Page 13
Page 14
Page 15
Page 16
Page 17
Page 18
Page 19
Page 20
Page 21
Page 22
Page 23
Page 24
Page 25
Page 26
Page 27
Page 28
Page 29
Page 30
Page 31
Page 32
Page 33
Page 34
Page 35
Page 36
Page 37
Page 38
Page 39
Page 40
Page 41
Page 42
Page 43
Page 44
Page 45
Page 46
Page 47
Page 48
Page 49
Page 50
Page 51
Page 52
Page 53
Page 54
Page 55
Page 56
Page 57
Page 58
Page 59
Page 60
Page 61
Page 62
Page 63
Page 64
Page 65
Page 66
Page 67
Page 68
Page 69
Page 70
Page 71
Page 72
Page 73
Page 74
Page 75
Page 76
Page 77
Page 78
Page 79
Page 80
Page 81
Page 82
Page 83
Page 84
Page 85
Page 86
Page 87
Page 88
Page 89
Page 90
Page 91
Page 92
Page 93
Page 94
Page 95
Page 96
Page 97
Page 98
Page 99
Page 100
Page 101
Page 102
Page 103
Page 104
Contents
Table of Contents
Search
Previous
Next
Bookmarks
Loading ...
Loading ...
Loading ...
900088
7184 (9303
) de, en
, fr, it, nl
*900088
7184*
<
101
102
103
104
File type: PDF
File name: fa8003aos.pdf
File size: 1.39 MB
File Language: English, French, German, Italian
Pages: 104
Author: Smeg
Published: 2020-01-26 00:00:00
Updated: 2023-05-31
Download File
Table of Contents
×
en Table of ContentsInstruction for Use en
23
Safety and warning information
23
Before you switch ON the appliance
23
Technical safety
23
If damage has occurred
23
■ Keep naked flames and/or ignition sources away from the appliance,
23
■ thoroughly ventilate the room for several minutes,
23
■ switch off the appliance and pull out the mains plug,
23
■ inform customer service.
23
Important information when using the appliance
23
■ Never use electrical appliances inside the appliance (e.g. heater, electric ice maker, etc.). Risk of explosion!
23
■ Never use a steam cleaner to defrost or clean the appliance! The steam may penetrate electrical parts and cause a short-circuit. Risk of electric shock!
23
■ Do not use pointed or sharp-edged implements to remove frost or layers of ice. You could damage the refrigerant tubing. Leaking refrigerant may ignite or cause eye injuries.
23
■ Do not store products which contain flammable propellants (e.g. spray cans) or explosive substances in the appliance. Risk of explosion!
23
■ Do not stand or support yourself on the base, drawers or doors, etc.
23
■ Before defrosting and cleaning the appliance, pull out the mains plug or switch off the fuse. Do not pull out the mains plug by tugging the cable.
24
■ Bottles which contain a high percentage of alcohol must be sealed and stored in an upright position.
24
■ Keep plastic parts and the door seal free of oil and grease. Otherwise, parts and door seal will become porous.
24
■ Never cover or block the ventilation openings for the appliance.
24
■ People (childern incl.) who have limited physical, sensory or mental abilities or inadequate knowledge must not use this appliance unless they are supervised or given meticulous instructions.
24
■ Do not store bottled or canned drinks (especially carbonated drinks) in the freezer compartment. Bottles and cans may explode!
24
■ Never put frozen food straight from the freezer compartment into your mouth. Risk of low-temperature burns!
24
■ Avoid prolonged touching of frozen food, ice or the evaporator pipes, etc. Risk of low-temperature burns!
24
Children in the household
24
■ Keep children away from packaging and its parts. Danger of suffocation from folding cartons and plastic film!
24
■ Do not allow children to play with the appliance!
24
■ If the appliance features a lock: keep the key out of the reach of children!
24
General regulations
24
■ for refrigerating and freezing food,
24
■ for making ice.
24
Information concerning disposal
24
* Disposal of packaging
24
* Disposal of your old appliance
24
Scope of delivery
25
The delivery consists of the following parts:
25
■ Free-standing appliance
25
■ Bag containing installation materials
25
■ Interior fittings (depending on model)
25
■ Operating instructions
25
■ Installation manual
25
■ Customer service booklet
25
■ Warranty enclosure
25
■ Information on the energy consumption and noises
25
Ambient temperature and ventilation
26
Ambient temperature
26
Ventilation
26
Connecting the appliance
26
Electrical connection
26
Getting to know your appliance
27
Controls
27
Switching on the appliance
28
■ Refrigerator compartment: +4 °C
28
■ Freezer compartment: –18 °C
28
Operating tips
28
■ When the appliance has been switched on, it may take several hours until the set temperatures have been reached.
28
■ The fully automatic NoFrost system ensures that the freezer compartment remains free of ice. Defrosting is no longer required.
28
■ The sides of the housing are sometimes heated slightly. This prevents condensation in the area of the door seal.
28
■ If the freezer compartment door cannot be immediately re-opened after it has been closed, wait until the resulting low pressure has equalised.
28
Setting the temperature
28
Refrigerator compartment
28
Freezer compartment
28
Alarm function
29
Door alarm
29
Temperature alarm
29
■ when the appliance is switched on,
29
■ when large quantities of fresh food are placed in the appliance,
29
■ if the freezer compartment door is open too long.
29
Usable capacity
29
Fully utilising the freezer volume
29
Refrigerator compartment
30
Storing food
30
■ Store fresh, undamaged food. The quality and freshness will then be retained for longer.
30
■ In the case of ready-made products and bottled goods, observe the best- before date or use-by date specified by the manufacturer.
30
■ To retain aroma, colour and freshness, pack or cover food well before placing in the appliance. This will prevent the transfer of flavours and the discolouration of plastic parts in the refrigerator compartment.
30
■ Allow warm food and drinks to cool down before placing in the appliance.
30
Note the chill zones in the refrigerator compartment
30
■ Coldest zone is on the rear panel inside the appliance and in the chiller container. Fig. !/14
30
Note
30
Store perishable food e.g. fish, sausage, meat in the coldest zones.
30
■ Warmest zone is at the very top of the door.
30
Note
30
Store e.g. hard cheese and butter in the warmest zone. Cheese can then continue to release its flavour and the butter will still be easy to spread.
30
Vegetable container with humidity controller
30
■ smaller quantities of fruit and vegetables – high air humidity
30
■ large quantities of fruit and vegetables – low air humidity
30
Notes
31
■ Fruit sensitive to cold (e.g. pineapple, banana, papaya and citrus fruit) and vegetables sensitive to cold (e.g. aubergines, cucumbers, zucchini, peppers, tomatoes and potatoes) should be stored outside the refrigerator at temperatures of approx....
31
■ Condensation may form in the vegetable container depending on the type and quantity of products stored. Remove condensation with a dry cloth and adjust air humidity in the vegetable container with the humidity controller.
31
Chiller container
31
Super cooling
31
■ before placing large quantities of food in the refrigerator compartment.
31
■ for the fast cooling of drinks.
31
Switching on and off
31
Freezer compartment
31
Use the freezer compartment
31
■ To store deep-frozen food.
31
■ To make ice cubes.
31
■ To freeze food.
31
Max. freezing capacity
32
Freezing and storing food
32
Purchasing frozen food
32
■ Packaging must not be damaged.
32
■ Use by the “use by” date.
32
■ Temperature in the supermarket freezer must be -18 °C or lower.
32
■ If possible, transport deep-frozen food in an insulated bag and place quickly in the freezer compartment.
32
Note when loading products
32
■ Preferably freeze large quantities of food in the top compartment, where food freezes particularly quickly and therefore also gently.
32
■ Place the food over the whole area of the compartments or the frozen food containers.
32
Note
32
Food which is already frozen must not come into contact with the food which is to be frozen. If required, move the frozen food to other frozen food containers.
32
Storing frozen food
32
Freezing fresh food
32
■ The following foods are suitable for freezing: Cakes and pastries, fish and seafood, meat, game, poultry, vegetables, fruit, herbs, eggs without shells, dairy products such as cheese, butter and quark, ready meals and leftovers such as soups, ste...
32
■ The following foods are not suitable for freezing: Types of vegetables, which are usually consumed raw, such as lettuce or radishes, eggs in shells, grapes, whole apples, pears and peaches, hard-boiled eggs, yoghurt, soured milk, sour cream, crè...
32
Packing frozen food
32
Suitable packaging:
33
Unsuitable packaging:
33
Items suitable for sealing packaged food:
33
Shelf life of frozen food
33
■ Fish, sausage, ready meals and cakes and pastries:
33
up to 6 months
33
■ Cheese, poultry and meat:
33
up to 8 months
33
■ Vegetables and fruit:
33
up to 12 months
33
Super freezing
33
Switching on and off
33
Interior fittings
34
Shelves and containers
34
Bottle shelf
34
Freezer calendar
34
Ice block
34
Ice cube tray
34
Active carbon filters
34
Sticker “OK”
34
Switching off and disconnecting the appliance
35
Switching off the appliance
35
Disconnecting the appliance
35
Defrosting
35
Refrigerator compartment
35
Freezer compartment
35
Cleaning the appliance
35
m Caution
35
■ Do not use abrasive, chloride or acidic cleaning agents or solvents.
35
■ Do not use scouring or abrasive sponges.
35
The metallic surfaces could corrode.
35
■ Never clean shelves and containers in the dishwasher.
35
The parts may become deformed!
35
■ slots in the front base area in the freezer compartment,
35
■ controls,
35
■ and light.
35
Proceed as follows:
35
Interior fittings
36
Take out glass shelves
36
Removing the container
36
Taking out the frozen food container
36
Light (LED)
36
Tips for saving energy
36
■ Install the appliance in a dry, well ventilated room! The appliance should not be installed in direct sunlight or near a heat source (e.g. radiator, cooker).
36
If required, use an insulating plate.
36
■ Allow warm food and drinks to cool down before placing in the appliance.
36
■ Thaw frozen food in the refrigerator compartment and use the low temperature of the frozen food to cool refrigerated food.
36
■ Open the appliance as briefly as possible.
36
■ Occasionally clean the rear of the appliance to prevent an increased power consumption.
36
■ If available: Fit wall spacers to obtain the indicated energy rating of the appliance (see Installation instructions). A reduced wall gap will not restrict the function of the appliance. The energy rating may then increase slightly. The gap of 75...
36
■ The arrangement of the fittings does not affect the energy rating of the appliance.
36
Operating noises
37
Quite normal noises
37
Droning
37
Bubbling, humming or gurgling noises
37
Clicking
37
Cracking
37
Preventing noises
37
The appliance is not level
37
The appliance is not free-standing
37
Containers or storage areas wobble or stick
37
Bottles or receptacles are touching each other
37
Eliminating minor faults yourself
37
Customer service
40
Repair order and advice on faults
40
Search:
×
Search
