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52
503555
COOKING TEST
Food tested in compliance with the EN 60350-1 standard.
Conventional baking
Dish Equipment Guide (from
the bottom)
System Tempera-
ture (°C)
Cooking
time
(minutes)
Cookies –
single level*
Shallow
enamel-
coated
baking sheet
3
140-150 25-30
Cookies – two
levels*
Shallow
enamel-
coated
baking sheet
2 and 3 140-150 25-30
Cookies – three
levels
Shallow
enamel-
coated
baking sheet
2, 3, 4 140-150 25-30
Cupcakes –
single level
Shallow
enamel-
coated
baking sheet
3 140-150 30-40
Cupcakes –
two levels
Shallow
enamel-
coated
baking sheet
2 and 3 140-150 30-40
Cupcakes –
three levels
Shallow
enamel-
coated
baking sheet
2, 3, 4 140-150 30-40
Cake
Round metal
mould/
Wire shelf
(support
grid)
2 160-170 20-25
Apple pie
Round metal
mould/
Wire shelf
(support
grid)
2 180 45
* Preheat for 10 minutes.
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