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32
503555
GRILL WITH FAN
In this operating mode, the grill heater and
the fan operate simultaneously. Suitable for
grilling meat, fish, and vegetables.
(See descriptions and tips for GRILL.)
Food Weight (g) Guide (from
the bottom)
Temperature Cooking time
(minutes)
MEAT
Duck * 2000 2 150-170 80-100
Pork roast 1500 2 160-170 60-85
Pork shoulder 1500 2 150-160 120-160
Pork shank 1000 2 150-160 120-140
Half of chicken 600 2 180-190 25 (one side)
20 (the other
side)
Chicken 1500 2 210 60-65
FISH
Trout* 200 g/kom 2 170-180 45-50
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